Amount of Lysine in Yardlong bean, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

In 100 g (Grams) of Yardlong bean, cooked, boiled, drained, with salt there is 0.166 g of Lysine. Change amount

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Lysine

Lysine is a nutrient present in many other foods. The below table lists foods high in Lysine other than Yardlong bean, cooked, boiled, drained, with salt.

Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.69 g 6.69%
Whale, beluga, meat, dried (Alaska Native) 6.313 g 6.31%
Egg, white, dried, stabilized, glucose reduced 5.901 g 5.90%
Fish, cod, Atlantic, dried and salted 5.769 g 5.77%
Egg, white, dried 5.515 g 5.52%
Soy protein isolate 5.327 g 5.33%
Soy protein isolate, potassium type 5.327 g 5.33%
Egg, white, dried, powder, stabilized, glucose reduced 5.076 g 5.08%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 5.052 g 5.05%
Fish, whitefish, dried (Alaska Native) 4.77 g 4.77%
Egg, white, dried, flakes, stabilized, glucose reduced 4.738 g 4.74%
Soy protein concentrate, produced by alcohol extraction 3.929 g 3.93%
Soy protein concentrate, produced by acid wash 3.929 g 3.93%
Cheese, parmesan, shredded 3.843 g 3.84%
Smelt, dried (Alaska Native) 3.69 g 3.69%
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted 3.61 g 3.61%
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted 3.582 g 3.58%
Beverages, Protein powder soy based 3.551 g 3.55%
Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled 3.551 g 3.55%
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled 3.535 g 3.54%
Yardlong bean, cooked, boiled, drained, with salt

Yardlong bean, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Yardlong bean, cooked, boiled, drained, with salt are listed below.

Water 87.47 g 87.47%
Energy (calorie) 47 kcal
Energy (joule) 196 kJ
Protein 2.53 g 2.53%
Total lipid (fat) 0.1 g 0.1%
Ash 0.73 g 0.73%
Carbohydrate, by difference 9.17 g 9.17%
Calcium, Ca 44 mg 0.04%
Iron, Fe 0.98 mg
Magnesium, Mg 42 mg 0.04%
Phosphorus, P 57 mg 0.06%
Potassium, K 290 mg 0.29%
Sodium, Na 240 mg 0.24%
Zinc, Zn 0.36 mg
Copper, Cu 0.047 mg
Manganese, Mn 0.201 mg
Selenium, Se 1.5 µg
Vitamin C, total ascorbic acid 16.2 mg 0.02%
Thiamin 0.085 mg
Riboflavin 0.099 mg

Nutrients in Yardlong bean, cooked, boiled, drained, with salt